Gourmet Mushroom Cultivation Workshops
Saturday March 18th
and
Saturday, October 14th 2017

For registration information, please email us at pjanepost@aol.com
and we will send you all the details!

Sustainable Kentucky did a great write-up on Our Mushroom Cultivation Workshop!

chicken-of-the-woods mushrooms
Chicken-of-the-woods fruiting on a red oak log


shiitake mushrooms fruiting on a log
Shiitake on hickory

We have been cultivating several varieties of gourmet mushrooms for over 18 years, and we are now offering a day-long program featuring all you need to know to grow your own Shiitake, OysterWine-cap stropharia and other specialty mushrooms.

We will include:

  • Some Tips on wild mushroom gathering

  • Hands-on experience inoculating logs

  • Demonstration of cultivation of mushrooms on stumps and beds of woodchips

  • Inoculated logs, spawn and mushrooms to take home

  • A comprehensive mushroom cultivation supplies catalog to take home

Pearl Oyster mushrooms fruiting on a log
 tree oyster mushrooms (very similar to the local wild oysters) fruiting on tulip poplar
Grey Dove Oyster mushrooms fruiting on a stump
gray dove oysters on an elm stump 
  • Tour of our well-diversified organic farm

  • Mushroom cooking class with recipes to take home

  • Demonstrations of drying and other methods of preserving mushrooms

  • A full Vegetarian Brunch and Light Supper prepared fresh in our kitchen using our own home-grown organic produce.

 

A cluster of Golden Oyster Mushrooms

 

Come join us for a fun-filled day of learning how to grow and enjoy your own delicious, gourmet mushrooms!